If you are using raw beetroot please cook according to instructions. If it is cooked, proceed to the next step.
Add the beetroot to a blender and start blending
Add the lentils to the blender and blend until smooth
Add the rest of the ingredients apart from the vital wheat gluten
Blend until it is all combined
Slowly add the vital wheat gluten, blending until it is all combined
Remove the dough and put it into a large bowl
Knead the dough for a few minutes ensuring it is all mixed in well
Leave the dough to rest for 5 minutes
Set up the steamer
Cut the dough into 4 and shape them into burgers
Steam the burgers for 25 minutes
Allow the burgers to rest until they are needed
Fry the burgers for 3 minutes on each side until they are slightly crispy
Serve and enjoy